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Friday 20th May- Club Night

May 20 @ 7:00 pm - 9:00 pm

Chef Ray will be widening his menu knowledge to produce two dishes

Brazilian Coconut Chicken Bake

or

Sausage & Leek Pea Mash Pie

 

Bookings Essential

Meat Draw @ 8pm

Details

Date:
May 20
Time:
7:00 pm - 9:00 pm